Halal Certification Body in Tatarstan Upskill on International Logistics & Storage Standards

 Specialists from the Halal Standards Committee under the Muslim Spiritual Board of the Republic of Tatarstan have completed a training course on the international standards OIC/SMIIC 17-1 (Transportation) and OIC/SMIIC 17-2 (Storage). These standards were developed by the Standards and Metrology Institute for Islamic Countries (SMIIC).

The standards provide a framework for managing the halal supply chain, ensuring that products retain their halal integrity from the manufacturer to the end consumer.

During the training, the committee’s experts delved into key areas, including:

• Requirements for the transportation and storage of halal products.

• Rules for zoning and controlling warehouse facilities.

• Measures to prevent cross-contamination.

• Personnel protocols and documentation procedures.

• Process audit methodologies.

A significant focus was placed on halal risk assessment, the establishment of internal halal committees at manufacturing enterprises, and the implementation of a control system for critical points.

The newly acquired expertise will enable the Committee’s staff to conduct company certifications more effectively and ensure stricter compliance with halal standards. This initiative is a strategic step towards advancing the region’s halal industry and integrating it into the global market.

Background: SMIIC (The Standards and Metrology Institute for Islamic Countries) is a specialized institution of the Organisation of Islamic Cooperation (OIC), established in 2010. Its mission is to develop unified international standards for Muslim countries, particularly in the halal sector, to ensure transparency, build trust, and create a level playing field for manufacturers, certification bodies, and consumers. Today, SMIIC brings together dozens of member states and serves as a key platform for harmonizing global halal requirements.